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Feijoada is the national dish of which country?
Answer – Brazil – Brazil’s national dish is a hearty bean stew called feijoada. The dish is named after the Portuguese word for beans, “feijão.” The type of beans used in feijoada differs from region to region — for example, black beans are most common in Rio de Janeiro and Minas Gerais, while red or brown beans are used in Bahia. The stew also traditionally includes diced beef, spiced sausage, and pig trimmings, which are simmered for hours before being served alongside rice and orange slices (to aid in digestion).:
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