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Where was the French dip sandwich invented?
Answer – Los Angeles, California – Though its name might suggest otherwise, the French dip sandwich was actually invented in Los Angeles, California. The sandwich is layered with decadent slices of beef on a French roll and then doused in roasting pan juices (a French technique known as “au jus”). The exact restaurant at which the French dip was created has long been subject of debate. Local favorites Philippe’s and Cole’s both lay claim to the sandwich, but experts believe that Philippe’s may have the edge. The restaurant first opened its doors in 1908, and has served Angelenos the iconic sandwich for more than a century. :
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