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Where did Hawaiian pizza originate?
Answer – Canada – In 1962, Ontario pizza restaurant owner Sam Panopoulos decided to create a new combination of toppings: pineapple and ham. Thinking it needed a tropical name to match the tropical fruit, he called it the Hawaiian. With his new creation, Panopoulos sparked the eternal debate as to whether or not pineapple belongs on pizza. Whatever your personal preference, the Hawaiian routinely appears near the top of lists of the most popular pizzas of all time. :
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